Real ISAN SOM TUM taste is recommended. Easy to access by BTS (Sala Deang station) @beginning of soi Sala Deang.

Trip Gourmet Awards 2023

Somtum Der

The decoration and facade of this 26th-ranked bar in Asia in 2019 are unsurprising, and it is all based on good wine to impress wine guests. In the evening, I had to wait in line late, which is actually very rare in such a extraordinary period. My favorite is the first Martini on the wine list. The level is extremely rich and the aftertaste is endless. I can still relish its long aftertaste.

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The appetizer was served with seaweed wrapped in fried onion, which was very refreshing. Crab meat and chili shredded on crisp rice cakes, hot and sour. The betel nut leaves were wrapped in dumplings and lobster meat, and the first few dishes were all sour. Let diners start their appetizers. Banana leaves are wrapped in a mixture of blue crab, shrimp, fish and red curry with coconut milk. Meat can be served on rice cakes, which is a common dish on Thai dinner tables. I chose the naham signature blue crab yellow curry with Thai rice noodles. Just gave me such a little rice noodles, I put more toppings, so a little rice noodles, I feel that 1-2 spoon curry is just enough.

SAMRUB SAMRUB THAI is a well-known Thai restaurant,Adopting an open kitchen, you can watch the chef showcase his culinary style,The environment inside the store is also quite exquisite, and the friends who dine together appreciate it a lot.

This restaurant is an online red shop in Thailand. The whole restaurant is surrounded by green plants, and the glass curtain on the exterior wall makes the whole restaurant very transparent and bright. It is mainly American burgers and fried chicken. The taste is very good, and the price is not expensive, and the price is super high.

Al Saray Silom located in 60/2 Silom Soi 2/1 Silom Road | Bangrak, Bangkok, Thailand This restaurant serves Indian and Lebanese cuisine. It tastes very good. Although I can&#39;t tell the difference between the two, because the ingredients taste very spicy, but the taste is rich and delicious.

因东北地区独特的人文环境和自然环境，东北各地的饮食高度相似，但细分之下也有吉菜、辽菜、龙江菜（除以大连菜为代表的胶东菜）。

Due to the unique humanistic environment and natural environment in the Northeast, the food in the Northeast is highly similar, but there are also Jicai, Liaocai, Longjiang cuisine (divided by Dalian cuisine as representative of Jiaodong cuisine).

颂丹德泰东北菜，大家千万别被餐厅的名字给迷惑了，这家餐厅可不是主打东北菜的，主要是泰式料理，而且价格也很亲民，点了整整一桌，也就两三百。

Songdan Detai Northeastern cuisine, everyone must not be confused by the name of the restaurant, this restaurant is not the main Northeastern cuisine, mainly Thai cuisine, and the price is very close to the people, ordered a whole table, only two or three hundred.

靠近轻轨saladaeng站，非常好找。菜品虽然不多但都非常有特色，没有炒菜，以凉拌，冷盘为主，偏泰国东北口味。要推荐一个鲜拌海鲜蘑菇，清甜却辛辣，特别适合炎热的曼谷。晚上去人超多，记得早点去哦。

Close to the light rail saladaeng station, very easy to find. Although there are not many dishes, they are very distinctive. There is no stir-fried dishes. It is mainly cold and cold dishes, and it is mainly in the northeast of Thailand. To recommend a fresh mixed seafood mushroom, sweet but spicy, especially suitable for hot Bangkok. There are too many people going at night, remember to go early.

餐厅是两层高的小店，不大但很热闹，顾客来完一批又一批的，食物选择都适合各种人群，份量我感觉还好，但是多一点会更加满意而已，泰式奶茶不错，很冰，不会太甜，食物都很好吃，但是最后结账的时候，还像收了百分之十的服务费，费用高了点。

The restaurant is a two-story small shop, not big but very lively, customers come to a batch of batches, food choices are suitable for all kinds of people, I feel good about the portion, but a little more will be more satisfied, Thai milk tea is good, very iced, not too sweet, the food is delicious, But at the end of the checkout, it was like a 10% service charge, and the cost was a bit higher.

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